Enjoy the best seasonal seafood for your banquet in Shibuya! Tuna is also available!

Hello!
I am in charge of PR for Hakata Sumiyoshiya Shibuya.

How is everyone doing in the middle of spring?
Motsu nabe is popular at our restaurant, but we are proud to offer more!
 
Enjoy delicious seafood in a space that is perfect for banquets.
~Freshness with outstanding taste~!
The owner himself is a connoisseur and selects the freshest seasonal seafood!
The octopus is resilient and has a great crunchy texture, and the sesame mackerel is a Hakata specialty,
Enjoy a wide variety of dishes such as sashimi of seared mackerel.
One of the most recommended dishes is the tuna sashimi, which has gained popularity among many customers!
The sticky meat has a glutinous texture, and the original taste of red meat can be felt in this gem.
Tuna can also be enjoyed as homemade carpaccio.
Please enjoy it with our beverages, as it is a perfect match for them.
 
～Seating for small to large groups
The restaurant offers a sense of serenity and provides seating to suit the number of customers.
Seating for 2~4 persons, 4~8 persons, or for couples and friends.
There is a table for 10 people, perfect for small drinking parties.
You can also dine with your companions without worrying about your surroundings.
Semi-private rooms are also available!
The second and third floors, which are even more spacious, can be rented out at any time,
Please feel free to contact us if you are planning to hold a banquet.
 
How was it?
Please visit us when you dine in Shibuya!
The entire staff looks forward to working with you.
 
The images are for illustrative purposes only.